What is panamrutham?
Panamrutham is a mixture of all-natural dried herbs that is used in a tea infusion, prescribed by Ayurveda. This herbal tea gives off a vibrant pink shade and is a great antioxidant with anti-inflammatory and blood-purifying properties. This tea aids digestion, keeps the body cool and will leave you feeling rejuvinated and calm.

How do I use it?
1. boil a teaspoon of the tea mixture in around 300 ml of water for five minutes and strain in a mug
Very little quantity is required and should be boiled thoroughly to infuse the flavour well

Ingredients

cinnamon, clove, green cardamom, catechu, sappanwood, red sandalwood, indian sarsaparilla, vetiver

properties:
cinnamon: antioxidant, anti-inflammatory, anti-diabetic effect
clove: antiseptic, antiviral, and antimicrobial properties
green cardamom: aids digestion, anti-inflammatory, helps ulcers
catechu: antioxidant, anti-inflammatory
sappanwood: antimicrobial properties, antioxidant
red sandalwood: blood purifying properties
indian sarsaparilla: natural digestive aid
vetiver: naturally cools the body, alkaliser

pack size (approximately): 40g
One pack can last you for around 3-6 months as very little powder is needed to brew